F&B Attendant - Biscotti

* At least 1 year of experience in restaurant operation. Italian restaurant is a plus.
* Attentiveness and patience for customers
* Active listening and effective communication skills
* Communication English
* Flexibility to work in shifts
* High school diploma; food safety training is a plus

* Prepare tables by setting up linens, silverware, and china.
* Greet and escort customers to their tables
* Present the menu and provide detailed information when asked (e.g. about
portions, ingredients or potential food allergies)
* Inform customers about the day- s specials
* Offer menu recommendations upon request
* Take accurate food and drinks orders, using a POS ordering software,
regular order pad, or by memorization.
* Communicate order details to the Kitchen Staff
* Serve food and drinks.
* Up-sell additional products when appropriate.
* Deliver checks and collect bill payments
* Carry dirty plates, glasses and silverware to kitchen for cleaning
* Follow all relevant health department regulations.
* Provide excellent customer service to guests.