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รายละเอียดตำแหน่ง
Last Updated : 17.05.2019 | Viewers 1,030
| Salary : เงินเดือน |
25,001 - 30,000 (THB) |
|
Types of employees : ประเภทงาน |
Full-time เต็มเวลา |
|
Area : ปฎิบัติงานที่จังหวัด |
Lao
|
|
Education : การศึกษา |
No specific ไม่จำกัดวุฒิ |
|
Experience : ประสบการณ์การทำงาน |
5 Year (ปี) |
|
Gender : เพศ |
Male/Female ชาย/หญิง |
|
Age : อายุ |
Non-Specific ไม่จำกัดอายุ |
| Unit : จำนวนรับ |
1 อัตรา |
|
New Graduated : นักศึกษาจบใหม่ |
No ไม่รับพิจารณา |
|
Foreigner : ชาวต่างชาติ |
Yes รับพิจารณา |
|
Disabled : ผู้พิการ |
No ไม่รับพิจารณา |
|
Night shift : ตำแหน่งงานกะดึก |
No ไม่ใช่ |
Job Qualifications
ข้อกำหนด
Commercial & Technical Responsibilities:
1. Excellent wine knowledge.
2. Design exceptional Beverage menus, purchase goods and continuously make necessary improvements
3. Up to date with food and beverages trends and best practices
4. Guest-oriented and service-minded
5. Identify customers needs and respond proactively to all of their concerns
6. Culinary school diploma or degree in food service management or related field
7. Strong passion for training and team development.
1. Excellent wine knowledge.
2. Design exceptional Beverage menus, purchase goods and continuously make necessary improvements
3. Up to date with food and beverages trends and best practices
4. Guest-oriented and service-minded
5. Identify customers needs and respond proactively to all of their concerns
6. Culinary school diploma or degree in food service management or related field
7. Strong passion for training and team development.
Job Details
รายละเอียดงาน
General Mission:
1. Managing food and beverage operations within budget and to the highest standards
2. Leading F&B team by attracting, recruiting, training and appraising talented personnel
Job brief
We are looking for a professional food and beverage manager to be responsible for managing all F&B operations and for delivering an excellent guest experience. The successful candidate will be able to forecast, plan and manage all F&B orders, staff and finance. The goal is to maximize sales and revenue through customer satisfaction and employee engagement.
1. Managing food and beverage operations within budget and to the highest standards
2. Leading F&B team by attracting, recruiting, training and appraising talented personnel
Job brief
We are looking for a professional food and beverage manager to be responsible for managing all F&B operations and for delivering an excellent guest experience. The successful candidate will be able to forecast, plan and manage all F&B orders, staff and finance. The goal is to maximize sales and revenue through customer satisfaction and employee engagement.
Welfare
สวัสดิการ
Accommodation, transportation, laundry and etc.
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