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รายละเอียดตำแหน่ง
Last Updated : 24.02.2017 | Viewers 644
| Salary : เงินเดือน |
15,001 - 20,000 (THB) |
|
Types of employees : ประเภทงาน |
Full-time เต็มเวลา |
|
Area : ปฎิบัติงานที่จังหวัด |
Bangkok
|
|
Education : การศึกษา |
Bachelor's Degree ปริญญาตรี |
|
Experience : ประสบการณ์การทำงาน |
2 Year (ปี) |
|
Gender : เพศ |
Male/Female ชาย/หญิง |
|
Age : อายุ |
Non-Specific ไม่จำกัดอายุ |
| Unit : จำนวนรับ |
1 อัตรา |
|
New Graduated : นักศึกษาจบใหม่ |
No ไม่รับพิจารณา |
|
Foreigner : ชาวต่างชาติ |
No ไม่รับพิจารณา |
|
Disabled : ผู้พิการ |
No ไม่รับพิจารณา |
|
Night shift : ตำแหน่งงานกะดึก |
No ไม่ใช่ |
Job Qualifications
ข้อกำหนด
- Ability to work and communicate in a multinational environment
- Excellent speaking in Thai and English
- Additional language is beneficial
- Experienced in 4-5 stars hotel is preferable.
- Thai Nationality
*SHORT LIST CANDIDATES WILL BE CONTACTED WITHIN A WEEK*
- Excellent speaking in Thai and English
- Additional language is beneficial
- Experienced in 4-5 stars hotel is preferable.
- Thai Nationality
*SHORT LIST CANDIDATES WILL BE CONTACTED WITHIN A WEEK*
Job Details
รายละเอียดงาน
- Work in Lobby Bar
- Have the knowledge and understanding to explain and perform upselling all items offered by the department assigned as well as offering alternatives.
- A courteous, professional and efficient service is provided at all times.
- Have a thorough knowledge and understanding of all food and beverage items offered by the department assigned.
- Be very knowledgeable about all service procedures of the bars, lounges and restaurants in the hotel.
- Have an excellent understanding of food in general, ingredients and preparations to ensure the right drinks, cocktails and spirit can be recommended.
- Act as a Manager in duty in the absence of the Assistant Restaurant Manager or Restaurant Manager in the outlet.
- Have the knowledge and understanding to explain and perform upselling all items offered by the department assigned as well as offering alternatives.
- A courteous, professional and efficient service is provided at all times.
- Have a thorough knowledge and understanding of all food and beverage items offered by the department assigned.
- Be very knowledgeable about all service procedures of the bars, lounges and restaurants in the hotel.
- Have an excellent understanding of food in general, ingredients and preparations to ensure the right drinks, cocktails and spirit can be recommended.
- Act as a Manager in duty in the absence of the Assistant Restaurant Manager or Restaurant Manager in the outlet.
Welfare
สวัสดิการ
- Social Security
- Provident Fund
- Uniform
- Meal Allowance
- Group Insurance
- Health Insurance
CONTACT: [email protected]
- Provident Fund
- Uniform
- Meal Allowance
- Group Insurance
- Health Insurance
CONTACT: [email protected]
ประกาศนี้ปิดรับสมัครเรียบร้อยแล้ว!
ตำแหน่งงานอื่นๆ ของบริษัทนี้
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