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full-time
Minimum 5 years kitchen hands on experience in a recognized International Hotel
At least 2-3 years experience in Sushi and/or Omakase
Advanced school certificate
Advanced Hospitality course
Advanced 5***** Kitchen training in international hotel or recognized restaurant
Team spirit
Possess strong leadership, organization and relationship skills
Are you a very creative person?
We are looking for a Japanese Head Chef to join one of the best Sushi Bar and renowned Omakase in town. Responsibility including handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards.
To be successful in this role, you should have experience with Japanese cuisine.
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VIE Hotel Bangkok
177/39-40 ถนน พญาไท เขต ราชเทวี กรุงเทพฯ 10400 ฺรถไฟฟ้า BTS ราชเทวี ทางออกที่ 2 www.viehotelbangkok.com
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