Team Leader - Outlet

- Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management.
- Minimum 2-3 years work experience as Waiter/ Waitress or Team Leader in a hotel or large restaurant with good standards.
- English Communication: Intermediate Level
- Able to work under pressure, and flexible of
working schedule
- Strong interpersonal skills with pleasant
personality

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and- brand standards, whilst meeting employee, guest and owner expectations. The Team Leader - Outlet is responsible to assist the Manager in ensuring that the operation is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times

- 5 days working
- 2 free meals per day
- Uniform
- Service charge
- Social security
- Life & Health insurance
- Provident Fund
- Complimentary stay in Hyatt worldwide