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Waiter / Waitress @ Blue by Alain Ducasse Restaurant
บริษัท สยาม ริเวีย จำกัด
สถานที่ทำงาน : กรุงเทพ
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ปริญญาตรี
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full-time
At least 5 year experience in Food & Beverage Management of international hotels.
Knowledge
Food & Beverage products
GENERAL MISSION
? To direct and co-ordinate overall activities of the various food and beverage outlets, to ensure quality of product and service are maintained within the budget provided.
RESPONSIBILITIES AND MEANS
? The Food and Beverage Manager is responsible and accountable for maintaining the highest standard of food quality, presentation, hygiene, cleanliness as well as engendering team spirit and motivation in all staff. The Food and Beverage Manager must be fair and just in any staff disciplinary action as required.
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Mercure Ibis Bangkok Sukhumvit 24
5/1 Sukhumvit Road Soi 24 – Klongtoey – Bangkok 10110, Thailand
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