เข้าสู่ระบบผู้สมัครงาน
ตำแหน่งนี้ปิดรับสมัครแล้ว
หรือ
ไม่จำกัดวุฒิ
ชาย
full-time
ไม่ระบุ
o Keeps the kitchen area clean.
o Prepares food according to recipes and plate presentation standards.
o Knows how to operate equipment belonging to the kitchen area.
o Maintains all operating items at established par stock level.
o Maintains at the highest possible level the equipment cleanliness and repairs of the kitchen area.
o Assists with controlling the food cost by following standard portioning and portion control.
o Checks all orders for presentation, correctness before they are picked up.
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hotelJob
