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มัธยมศึกษาตอนปลาย
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full-time
? At least 5 years experience in a similar role, leading a Churrascaria or Steak House restaurant.
? Strong understanding of domestic F&B market expectations and trends
? Well- versed in HACCP procedures and food safety process implementation.
? Open minded personality, great public relations skills and adaptable.
? Good command of written and spoken English.
- Helping in the preparation and design of all food and drinks menus.
- Producing high quality plates both design and taste wise.
- Ensuring that the kitchen operates in a timely way that meets our quality standards.
- Fill in for the Executive Chef in planning and directing food preparation when necessary.
- Resourcefully solve any issues that arise and seize control of any problematic situation.
- Manage and train kitchen staff, establish working schedule and assess staff's performance.
- Order supplies to stock inventory appropriately
Comply with and enforce sanitation regulations and safety standards.
- Maintain a positive and professional approach with coworkers and customers.
- Salary depend on an experience
- Day Off
- Group Insurance
- Social Security
- Public Holiday
- Annual Leave
- Service Charge
- 2 Meals
Novotel Bangkok Future Park Rangsit
114 ถ. พหลโยธิน ตำบล ประชาธิปัตย์ อำเภอธัญบุรี ปทุมธานี 12130 https://novotelbangkokfutureparkrangsit.com/th/
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