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มัธยมศึกษาตอนต้น
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full-time
Skills
Education, Qualifications & Experiences
You should ideally have a vocational training in food & beverage with previous experiences as a Kitchen Steward. Command of English is essential.
?Clean food processing facilities, storage rooms, walk in fridge?s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment.
?Work in close cooperation with all kitchen and service employees.
?Work as per duty schedule and shifts.
?Perform all stewarding tasks as per given instructions.
?Ensure minimum wastage, breakage and spoilage.
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Bangkok Hotel Lotus Sukhumvit by Compass Hospitality
1 Soi Sukhumvit 33(Daeng Udom),Sukhumvit Rd., Klongton Nua,Wattana, Bangkok 10110 www.hotellotussukhumvit.com
hotelJob
