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ปริญญาตรี
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full-time
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality Pastry & Bakery product and ensure courteous, professional, efficient and flexible service that supports the outlet?s operating concept and Hyatt International standards.
Service Charges, Social Security, Group Insurance, Meal, Uniforms, Provident Fund, etc.
All excellent remuneration and benefit with high service charge will be offered to the successful candidate.
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GRAND HYATT ERAWAN BANGKOK
494 Ploenchit Road, Lumpini, Pathumwan, Bangkok 10330 bangkok.grand.hyatt.com
hotelJob
