เข้าสู่ระบบผู้สมัครงาน
ตำแหน่งนี้ปิดรับสมัครแล้ว
Sous Chef - Western/Thai [The Continent Hotel Bangkok]
Chaperone Hotels Group
สถานที่ทำงาน : กรุงเทพ
หรือ
ปวส
ไม่จำกัด
Casual
ไม่ระบุ
1) Reports on time to his supervisor for his duty assignment.
2) To have good hygienic appearance.
3) To have basic knowledge of all food items and food handling.
4) Obtains requisitions of goods from the storeroom/production.
5) Control all food items with rotation and maintain good condition in his mis-en-place.
6) To proceed all preparations for any order in good procedures.
7) Works exactly according to standard recipes to ensure consistency.
8) Assists in cleaning utensils and equipment with safety procedures and hygiene.
9) Performs other duties assigned by his superior.
10) To report to his superior for any doubt or to prevent any incident.
11) To have good communication and relations with his colleagues.
12) To perform his duty in high standard and quality.
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Centara Grand at Central Plaza Ladprao Bangkok.
1695 Phaholyothin Road, Chatuchak, Bangkok 10900 Thailand. Tel.: 02-5411234 Ext.4049,4058 Fax: 02-5411059 E-mail: [email protected] Website: www.centarahotelsresorts.com www.centarahotelsresorts.com
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