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ปริญญาตรี
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full-time
? Knowledgeable in various kinds of food and beverage.
? Have good English communication skills both in written and spoken
? Pleasant personality with good communication and interpersonal skills
Under the general guidance of the Captain of the outlet in the shift he/she is assigned, in accordance to the Policies and Procedures established by Dusit Hotels & Resorts, serving food and beverage generating revenue, and maximizing profit within the service standards and policies established by the Hotel leading to guest satisfaction and zero complaint.
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hotelJob
