เข้าสู่ระบบผู้สมัครงาน
ตำแหน่งนี้ปิดรับสมัครแล้ว
หรือ
ปริญญาตรี
ไม่จำกัด
full-time
ไม่ระบุ
- Produces all types of Dim Sum as instructed by S/Chef in a professional way to ensure quality and consistency and is fully responsible for his assigned section.
Ensures production is sufficient order to operate uninterrupted.
- Prepare, produce and present all of kinds of Dim Sum.
- Check to avoid breakage and spoilage.
- Ensure quality and freshness of all Dim Sum preparation.
-
ไม่ข้อมูล
Bangkok Hotel Lotus Sukhumvit by Compass Hospitality
1 Soi Sukhumvit 33(Daeng Udom),Sukhumvit Rd., Klongton Nua,Wattana, Bangkok 10110 www.hotellotussukhumvit.com
hotelJob
