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ตำแหน่งนี้ปิดรับสมัครแล้ว
หรือ
ไม่จำกัดวุฒิ
ชาย
full-time
-Education or food preparation or meat cutting experience.
-Ability to use hand tools, stand or walk for extending periods, lift heavy items, and work in cold environments.
-Additional training is often required.
-Knowledge of meat preparation techniques and cuts.
-Strong communication, task management, and service skills.
-Cutting, grinding, and preparing meats products for sale.
-Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate.
-Weighing, packaging,and displaying products.
-Keeping records, budgets, and inventory.
-Performing quality inspections on meats and other products.
-Negotiating and confirming orders with suppliers.
-Adhering to food safety and sanitation controls.
-Monitor the operation of the Kitchen to ensure HACCP procedures are followed and clear records are kept at all times.
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ไม่ข้อมูล
ibis Styles Bangkok Silom (PRE-OPENING TEAM)
289 Silom Road, Silom, Bangrak, Bangkok 10500 all.accor.com//hotel/B6N1/index.en.shtml
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