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ปริญญาตรี
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full-time
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Restaurant Captains is responsible to ensure members and guests have a pleasant and memorable dining experience. Monitors setup, maintenance, cleanliness and safety of Dining areas and support team members and assist supervisor and F&B Manager.
Responsibilities
? Support F&B Manager & Supervisor in achieving all goals.
? Assist fellow team members to perform preparation and setting up in the restaurants for service.
? Check that all amenities and utensils are properly stocked and inspected
? Checking in on dining customers to enquire about food quality and service.
? Present menu and provide detailed information when asked
? Prepare tables by setting up linens, silverware, and glasses
? Inform customers about the day- s specials
? Offer menu recommendations upon request
? Up-sell additional products when appropriate
? English Essentials (Speaking & Reading & Write)
? Proven work experience
? Experience with POS system
? Excellent presentation skills
? Team spirit
? Flexibility to work in shifts
? Able to work outdoor
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The British Club
189 Surawong Road, Bangrak, Bangkok 10500 Thailand https://www.britishclubbangkok.org/site/en/
hotelJob
