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ปวส
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full-time
- Experience as a Demi Chef or CDP - Peruvian food is
preferable
- Willing to learn
- Good team player
AJA Pollo Restaurant
Location: Sukhumvit 20
- Perform all activities within a Restaurant Kitchen area, ensuring a safe, smooth running, and profitable operation within the standard of the restaurant.
- Support the development of Restaurant concepts and standards. Be familiar with local markets & suppliers.
- Recommend menu changes according to seasonal product availability.
- Adhere to restaurant standard food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to the restaurant standard presentation guidelines.
- Maintain food safety & protection. All food in working areas should be in compliance with food handling techniques, including dating, proper storage, rotation, etc.
- Maintain basic food safety and sanitation practices.
- Maintain outlet safety at all times.
- Participate in departmental training to improve departmental skills and restaurant service levels, providing associates with the training and resources to take care of our guests.
- Maintain and oversee adherence to departmental checklists and cleaning schedules
- Maintain food safety and protection, including dating, proper storage, rotation, etc.
- Assist in maintaining clean and sanitized food preparation areas.
- Other duties as assigned by supervisor.
- Guarantee Service Charge at 2,500 Baht
(during pre-opening)
- Free meal
- Vacation Leave
- Public Holiday
Remark
- 6 Working days per week
For more info please call 095-726-1115
or send the updated resume to [email protected]
Facebook Page: https://www.facebook.com/AjaPolloBKK
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Carmina
Mille Malle Community Mall, No 66/4, Soi Sukhumvit 20, Klong Toey subdistrict, Klong Toey district, Bangkok 10111
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