เข้าสู่ระบบผู้สมัครงาน
ตำแหน่งนี้ปิดรับสมัครแล้ว
หรือ
ไม่จำกัดวุฒิ
ไม่จำกัด
full-time
- Minimum 3 years as a Pastry chef in 5 stars hotel
- Experience in catering and event operation
- Understand food costing and budgeting
Inspiring, mentoring, and lecturing
Patient, passionate, eye for details
- Update to date dessert pastry presentation
- Creative in the recipe and menu planning
- Keep track of food trends and concept
-Ability to plan yearly promotions and festive events
Knowledge of patisserie and boulangerie production
- Knowledge of social and environmental sustainability
- 5 days working / 2 days off
- Service Charge
- Duty Meals
- Uniform & Laundry
- Group insurance
- Life Insurance
- OPD/Dental
- Provident Fun
- Public holiday
- Vacation
- Social Security
- Annual physical check-up
- Training & Development program
- Wedding, Newborn, and Funeral remuneration
Carlton Hotel Bangkok Sukhumvit
Carlton Hotel Bangkok Co., Ltd. 491, Soi Sukhumvit27,Sukhumvit Road, Klongtoey Nua, Wattana District, Bangkok 10110 [email protected] www.carltonhotel.co.th/ https://www.facebook.com/careerscarltonhotelbangkoksukhumvit/
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