Purchasing / ประจำเกาะสมุย

ประจำสาขา Tolani Resort Koh Samui
ประจำเกาะสมุย จังหวัดสุราษฎร์ธานี

DUTIES AND RESPONSIBILITIES:

STORE
- Prepares daily requisitions advising Cost Controller of unfilled orders.
- Delivers checked incoming goods to designated store area and ensures storage is according to store plan.
- Ensures supplies are maintained to par levels and rotated to maintain quality and reduce waste.
- Issues goods to all hotel departments according to policy and procedures.
- Assists in monthly stock takes as directed by Cost Controller.
- Ensures sufficient supply of all equipment and stationery items required for efficient operation.
- Ensures work area is clean and well organized.
- Maintains all records as required by the hotel.
- Ensures high standards of personal appearance and hygiene with clean and pressed uniforms and name badge as described in the staff handbook for all accounting staff.
- Attends all training sessions as per scheduled.
- Establishes effective employee relations and maintains the highest level of professionalism, ethics and attitude towards all Resort guests, clients, heads of department and employees.
- Performs other duties and handles projects as assigned by the Chief Accountant.

RECEIVING
- Ensures all beverage supplies entering or leaving the storerooms have required documentation (receiving records, purchase orders, grocery list, requisition orders)
- Ensures goods requiring refrigeration are handled as required.
- Monitors beverage supplies are maintained required stock.
- Maintains accurate and organized system for the storage of all supplies.
- Assists in stock inventory counts.
- Ensures work area is clean and well organized.
- Maintains all records as required by the hotel.
- Ensures high standards of personal appearance and hygiene with clean and pressed uniforms and name badge as described in the staff handbook for all accounting staff.
- Attends all training sessions as per scheduled.
- Establishes effective employee relations and maintains the highest level of professionalism, ethics and attitude towards all Resort guests, clients, heads of department and employees.
- Performs other duties and handles projects as assigned by the Chief Accountant.

- Free Staff Accommodation (หอพักพนักงาน)
- 3 Duty Meals (อาหาร 3 มื้อ)
- 6 Days Off Per Month (วันหยุด 6 วันต่อเดือน)
- Service Charge (ค่าบริการรายเดือน)
- Social Insurance (ประกันสังคม)
- Uniforms (ชุดยูนิฟอร์ม)