เข้าสู่ระบบผู้สมัครงาน
ตำแหน่งนี้ปิดรับสมัครแล้ว
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ปวส
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full-time
Previous experience in a hotel or restaurant kitchen is preferred
-Basic knowledge of food preparation and cooking techniques
-Able to work efficiently under pressure
-Strong teamwork skills and positive attitude
Eager to learn and grow in a professional kitchen environment
-Flexible with working shifts, including weekends and public holidays
? Prepares, cooks, serves and stores
? Communicates politely and display courtesy to guests and internal customers
? Provides direction to the Kitchen helpers, including Cooks, Kitchen Attendants and Stewards
? Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information
? Establishes and maintains effective employee working relationships
?Attends and participates in daily briefings and other meetings as scheduled
?Attends and participates in training sessions as scheduled
?Prepares in advance food, beverage, material and equipment needed for the service
?Cleans and re-sets his/her working area
?Implements the hotel and department regulations, policies and procedures including but not limited to:
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บริษัท เอเวอร์กรีน ฮอสพิทัลลิตี้ จำกัด
172 ซอยสุขุมวิท 20 แขวงคลองเตย เขตคลองเตย กรุงเทพมหานคร 10110
hotelJob
