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ชาย
full-time
- Male
- Thai National
- At least Vocational diploma and preferable Bachelor degree in any field
- At least 1 years experience in restaurant operations or be well trained in F&B operations
- Service minded with strong interpersonal skills
- Proficient in English communication and the Micros system***
- Be able to work any shift as required
1. Follow all safety policies to ensure a safe work area.
2. Honor all reasonable work-related requests made by a manager or supervisor which may be outside your normal job activities, to achieve complete guest satisfaction and service throughout the hotel.
3. Follow all standard procedures in serving the guest, as outlined in training manual and standards manual.
4. Maintain your station in accordance with standards at all times.
5. Develop a complete knowledge of menus, use records, dish and glassware service and utilize that knowledge in the service of the guest.
6. Promote and practice aggressive hospitality.
7. Utilize suggestive selling techniques.
8. Learn and correctly use the point of sale equipment and follow procedures.
9. Complete all daily and weekly assigned side work.
10. Clean and break down trays in dish area, watching for condiments, salt, pepper, sugars, and etc.
11. Perform other duties as assigned by supervisor.
- Service charge
- Bonus
- Uniforms
- Free meals at work
- Vacation - Public holiday
- Group Life Insurance
- Provident Fund
- 5 days working and 2 days off
- Staff birthday and staff party
Eastin Grand Hotel Sathorn Bangkok
33/1 South Sathorn Road, Yannawa, Sathorn, Bangkok 10120 www.eastingrandsathorn.com
hotelJob
