เข้าสู่ระบบผู้สมัครงาน
ตำแหน่งนี้ปิดรับสมัครแล้ว
หรือ
ปริญญาตรี
ไม่จำกัด
full-time
- Male or Female
- Thai nationality only
- Age 40 and above
- Degree in Culinary Arts or related
- Diploma/Degree in Culinary Arts or related discipline an asset
- 5-6 years experience in multi-outlet kitchens with a strong general operational knowledge and a minimum of 1-2 years in a senior Culinary leadership role
- International experience is preferred, Asian experience a plus
- Self-confident, proactive, and able to prioritize and make effective decisions
- Exceptional communication skills, passionate, strategic and innovative
- Able to develop strong work relationships with both Guests and Colleagues alike
- Advanced knowledge of the principles and practices within the Food & Beverage/Hospitality profession
- Advanced certification in safety and sanitation from an accredited institution preferred
- Experience in high volume banquet operations
Computer literacy a must, with a strong knowledge of Word, Excel, Word, Outlook and PowerPoint
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Swissotel Bangkok Ratchada
204 Ratchadapisek Rd, Huaykwang Bangkok 10320 https://www.swissotel.com/hotels/bangkok-ratchada/
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