เข้าสู่ระบบผู้สมัครงาน
ตำแหน่งนี้ปิดรับสมัครแล้ว
หรือ
ไม่จำกัดวุฒิ
หญิง
full-time
To ensure that standards are in accordance with the operations manual.
To read the communication book on daily events of all sections in housekeeping ie. public area , guest floor , florist , uniform , minibar and laundry.
To schedule staffs annual leave and overtime.
To compile and post daily work schedules.
To investigate and submit report on guest comments.
To ensure that all employees report for duty punctually wearing the correct uniform and name badge at all times.
To assist in the building of an efficient team of employees by taking an active interest in their welfare, safety and development.
Assist in the responsibility of planning and co-ordination functions, has to lead, train, motivate and inspire employees.
To ensure that all employees provide courteous and professional service at all times.
To assist in the training of the employees ensuring that they acquire the necessary skills knowledge communication to perform their duties with the maximum efficiency.
To supervise the employees within the department, ensuring that the correct standards and methods of service are maintained as stated in the Department's Operations Manual.
- providence fund
- staff meals at canteen
- uniform
Pullman Bangkok Hotel G
188 Silom Road Suriyawongse Bangrak Bangkok 10500 www.pullmanbangkokhotelg.com
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