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ตำแหน่งนี้ปิดรับสมัครแล้ว
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full-time
1. At least vocational certificate in culinary and with preference of Bachelor degree in culinary field
2. At least 2 year experience or training in culinary operation
3. Good in inter-personality and creative skill
4. English Communication skill and Micros system
1. Follow the posted schedule and report at workstation on time.
2. Follow set up and break down procedure that was set by the kitchen management.
3. Maintains good quality and presentations by follow the use record and recipes.
4. Follow safety and energy conservation procedure.
5. Report any hazard condition to supervisor or manager.
6. Follow food protection techniques.
7. Assist attendant to complete the assigned tasks.
- Service charge
- Bonus
- Uniforms
- Free meals at work
- Vacation - Public holiday
- Group Life Insurance
- Provident Fund
- 5 days working and 2 days off
- Staff birthday and staff party
Eastin Grand Hotel Sathorn Bangkok
33/1 South Sathorn Road, Yannawa, Sathorn, Bangkok 10120 www.eastingrandsathorn.com
hotelJob
