Guest Service Supervisor

* Good attitude

* Service Mind

* Leader skill

* flxible in time

* Good in English communication

- During shift, ensure that guests are satisfied by assisting with serving, seating, communication with kitchen, and by striving to speak to all guests
- Be on floor during entire meal period and ensure adequate coverage
- Ensure that only a quality product is being served
- Monitor hours, staffing overtime on a daily basis for restaurant with accurate scheduling inline with forecast and budget guidelines
- Ensure all side work is done on daily basis
- Conduct daily shift briefing/meeting/meetings and pass on all relevant information to the associates
- Regular inspections of all work conducted within the department to ensure quality standards are maintained
- Develop and maintain a motivational working environment within the department
- Maintain positive relations with other departments