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ตำแหน่งนี้ปิดรับสมัครแล้ว
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ปริญญาตรี
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full-time
- Highly professional in appearance, character and conduct
- Positive attitude and team spirit
- Effective interpersonal skills, ingenuity and creativity
- Shows passion for our guests and enthusiasm about the job
- Ability to work under pressure and to adjust to flexible working hours
- Ability to speak, read, write and understand the primary language(s) used in the workplace - good in English is required.
- Good communication skills
The Commis - Sommelier is highly skilled and talented professional helps the diners select a wine that pairs perfectly with their meal. She / he should have exceptional taste and exemplary customer service skills. A Commis - Sommelier has an understanding of wines, their composition, how they- re made and how they affect food on your menu and is responsible for the selection of wines and their service throughout the Food and Beverage operation. The position plays an active part in the overall restaurant goal achievement.
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L'Atelier de Joel Robuchon Bangkok (ลัตเตอลิเย่ เดอ โจเอล โรบูชง)
Bangkok's prime location - ManaNakhon Cube, Chong-Nonsi BTS Station www.robuchon-bangkok.com
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