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full-time
? High school or equivalent preferred
? Must be able to speak, read, write and understand the primary language (s) used in the work place.
? English Level 3 minimum
? Must be able to read and write to facilitate the communication process.
? Requires good communication skills both written and verbal
? Have a strong working knowledge of Food and Beverage.
? A minimum 2 years experiences in the similar role
Assist the Manager, Food & Beverage with the daily operation of the In-Room dining, ensuring maximum guest satisfaction and profit contribution.
The Assistant Manager, In-Room Dining will be required to conduct their duties in a courteous, safe and efficient manner, in accordance with the hotel?s policies and procedures, ensuring that a high level of service is maintained.
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hotelJob
