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รายละเอียดตำแหน่ง
Last Updated : 19.03.2019 | Viewers 3,760
| Salary : เงินเดือน |
N/A (THB) |
|
Types of employees : ประเภทงาน |
Full-time เต็มเวลา |
|
Area : ปฎิบัติงานที่จังหวัด |
Bangkok
|
|
Education : การศึกษา |
Bachelor's Degree ปริญญาตรี |
|
Experience : ประสบการณ์การทำงาน |
1 Year (ปี) |
|
Gender : เพศ |
Male ชาย |
|
Age : อายุ |
Non-Specific ไม่จำกัดอายุ |
| Unit : จำนวนรับ |
1 อัตรา |
|
New Graduated : นักศึกษาจบใหม่ |
Yes รับพิจารณา |
|
Foreigner : ชาวต่างชาติ |
No ไม่รับพิจารณา |
|
Disabled : ผู้พิการ |
No ไม่รับพิจารณา |
|
Night shift : ตำแหน่งงานกะดึก |
No ไม่ใช่ |
Job Qualifications
ข้อกำหนด
SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES
- Must be able to speak, read, write and understand the primary language(s) used in the workplace.
- Full Confidence within the F&B menu Description & up sale techniques.
QUALIFICATION STANDARDS
Experience
1 year of employment in a related position
Grooming
All employees must maintain a neat, clean and well-groomed appearance per Starwood standards.
- Must be able to speak, read, write and understand the primary language(s) used in the workplace.
- Full Confidence within the F&B menu Description & up sale techniques.
QUALIFICATION STANDARDS
Experience
1 year of employment in a related position
Grooming
All employees must maintain a neat, clean and well-groomed appearance per Starwood standards.
Job Details
รายละเอียดงาน
POSITION PURPOSE
- Responsible for guest service quality& customers satisfaction
- Responsible for delivering Company Standard and spirit
- Responsible for set up restaurant, trolleys & trays in accordance with the established standards & guest requests, delivers as required.
ESSENTIAL FUNCTIONS
- To ensure the high standards of service in the restaurant. Responsible for the satisfaction of the guests with the service offered and the food & beverage that is presented to them, within the station which is assigned to him. Strictly following Sheraton Service standard
- Will get the necessary supplies from the kitchen and pantry and set up his station.
- Ensures that menus/beverage lists are clean and in good order.
- Assists as required with the actual service of food & beverage.
- Responsible for guest service quality& customers satisfaction
- Responsible for delivering Company Standard and spirit
- Responsible for set up restaurant, trolleys & trays in accordance with the established standards & guest requests, delivers as required.
ESSENTIAL FUNCTIONS
- To ensure the high standards of service in the restaurant. Responsible for the satisfaction of the guests with the service offered and the food & beverage that is presented to them, within the station which is assigned to him. Strictly following Sheraton Service standard
- Will get the necessary supplies from the kitchen and pantry and set up his station.
- Ensures that menus/beverage lists are clean and in good order.
- Assists as required with the actual service of food & beverage.
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