Assistant Head Bartender

การเดินทางด้วยรถไฟฟ้า

รายละเอียดงาน

1. Bar Operations : Assist in the day-to-day operations of the bar, including opening and closing, ensuring the bar is well-prepared for service, and maintaining a smooth workflow 2. Staff Supervision : Supervise, train, and guide bar staff 3. Customer Service : Maintain a high level of customer service by interacting with patrons, addressing customer concerns 4. Inventory Management : Monitor and control bar inventory, including ordering & restocking, ingredients, and supplies to ensure effcient stock levels 5. Quality Control : Ensure the quality and consistency of beverages and service 6. Menu contribution : Assist in the development and updating of drink menues, including crafting new cocktails and selecting beverages 7. Staff scheduling : Participate in staff scheduling 8. Safety and Compliance : Enforce safety and health regulations, incluing responsible alcohol service 9. Financial Reporting : Help track sales, revenues, and expenses, and contribute to cost control 10. Vendor Relations : Collaborate with vendors, nogotiate pricing 11. Training and Development : Provide ongoing training and development for bar staff 12. Event Management : Assist in planning, organizing, and executing special events

คุณสมบัติผู้สมัคร

1. Bar Expereinece 2. Leadership skills 3. Customer focus 4. Financial Acumen 5. Communication 6. Beverage knowledge 7. Problem Solving 8. Licensing