Waitress and Waiter - Rooftop Bar

- Seats, takes orders and serves food and beverage to guest according to the established sequence and procedures.
- Presents menu, answers enquiries and makes suggestions regarding food, beverage and service to restaurant guests.
- Clears and resets counters or tables at conclusion of each course.
- Maintains par stocks of all equipment and guest supplies as required.
- Fully conversant with all aspects of the Micros System.
- Computes bill and accepts payment
- Performs the function of cashier as required.