Captain - ADD

การเดินทางด้วยรถไฟฟ้า

รายละเอียดงาน

- Follow all F&B policies and procedures. - Report to work on scheduled days at the scheduled time. - Report to work in uniform following all appearance standards. - Check out with your supervisor before leaving your station or the floor for any reason. - Follow all safety policies to ensure a safe work area. - Honor all reasonable work-related requests made by a manager or supervisor which may be outside your normal job activities, to achieve complete guest satisfaction and service throughout the hotel. - Maintain your station in accordance with standards at all times. - Develop a complete knowledge of menus, use records, dish and glassware service and utilize that knowledge in the service of the guest. - Promote and practice aggressive hospitality. - Utilize suggestive selling techniques.

คุณสมบัติผู้สมัคร

- At least Vocational certificate preferring Bachelor degree in any field - At least 1-2 year experience in restaurant operation or well trained in F&B operation - Strong in inter-personality, leadership, and creative skill - English communication and Micros system

สวัสดิการ

• Service charge

• Free meals at work

• Vacation

• Public holiday

• Group Life Insurance

• Provident Fund

• 5 days working and 2 days off